Just to save my mom’s secret recipe in making this extra ordinary mooncake biscuit.

Mix 50g oil (I used coconut oil), 1/4 tsp baking soda & 3/4 tbsp alkaline water together with the golden syrup. Let it seat for 5-6 hours or overnight. I usually make it the night before.

on the next morning, weight 300g of all purpose flour and put it through a seive

Combile golden syrup mixture and flour.